OUR TEAM
BlueNalu’s diverse group of changemakers, foodies, and ocean lovers are committed to a future that prioritizes people and the planet.
Our company is headquartered in San Diego, California.
BlueNalu’s unique team spans a broad array of disciplines, including culinary insights, market intelligence, food innovation, cell biology, intellectual property, process engineering, technology commercialization, quality assurance, regulatory strategy, and the development of global strategic partnerships that will support our large scale operations. Our world-class Advisory Board includes globally-recognized experts in a broad array of disciplines.
Interested in joining our team? Visit our Careers Page.
Our leadership
